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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
17/11/2011 |
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Data da última atualização: |
11/11/2022 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
MONTEIRO, D. C. A.; RÊGO, M. C.; MARTORANO, L. G.; MORAES, J. R. da S. C. de; FARIAS, M. S.; OLIVEIRA, L. P. de. |
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Afiliação: |
DAIANA CAROLINA ANTUNES MONTEIRO, MESTRANDA ESALQ/USP; MANOEL CRISTINO RÊGO, SEMA-PA; LUCIETA GUERREIRO MARTORANO, CPATU; JOSÉ REINALDO DA SILVA CABRAL DE MORAES, ESTAGIÁRIO CPATU; MAICON SILVA FARIAS, ESTUDANTE FACI; LILIANE PEREIRA DE OLIVEIRA, SEMA-PA. |
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Título: |
Vulnerabilidade ambiental e alternativas de produção sustentável em cultivos de açaí (Euterpe oleracea Mart.) na área de proteção ambiental da ilha do Combu, estado do Pará. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA PARA O PROGRESSO DA CIÊNCIA, 63., 2011, Goiânia. Cerrado: água, alimento e energia. Goiânia: Universidade Federal de Goiás, 2011. |
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Idioma: |
Português |
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Conteúdo: |
Fez-se um levantamento socioambiental para identificar os principais agentes de mudança para embasar recomendações para produção sustentável de açaí na ilha do Combu compatibilizando as necessidades de subsistência com oportunidades de mercado e conservação ambiental. |
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Palavras-Chave: |
APA; Ilha do Combu; Pará; Sustentabilidade. |
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Thesagro: |
Açaí; Euterpe Oleracea. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/46843/1/Daiana.pdf
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Marc: |
LEADER 01198nam a2200241 a 4500
001 1906194
005 2022-11-11
008 2011 bl uuuu u00u1 u #d
100 1 $aMONTEIRO, D. C. A.
245 $aVulnerabilidade ambiental e alternativas de produção sustentável em cultivos de açaí (Euterpe oleracea Mart.) na área de proteção ambiental da ilha do Combu, estado do Pará.$h[electronic resource]
260 $aIn: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA PARA O PROGRESSO DA CIÊNCIA, 63., 2011, Goiânia. Cerrado: água, alimento e energia. Goiânia: Universidade Federal de Goiás$c2011
520 $aFez-se um levantamento socioambiental para identificar os principais agentes de mudança para embasar recomendações para produção sustentável de açaí na ilha do Combu compatibilizando as necessidades de subsistência com oportunidades de mercado e conservação ambiental.
650 $aAçaí
650 $aEuterpe Oleracea
653 $aAPA
653 $aIlha do Combu
653 $aPará
653 $aSustentabilidade
700 1 $aRÊGO, M. C.
700 1 $aMARTORANO, L. G.
700 1 $aMORAES, J. R. da S. C. de
700 1 $aFARIAS, M. S.
700 1 $aOLIVEIRA, L. P. de
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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Registro Completo
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
18/01/2024 |
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Data da última atualização: |
24/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
BELLI, A. L.; COELHO, S. G.; CAMPOLINA, J. P.; NEVES, L. F. M.; DINIZ NETO, H. C.; SILVA, C. S.; MACHADO, F. S.; PEREIRA, L. G. R.; TOMICH, T. R.; CARVALHO, W. A.; COSTA, S. de F.; CAMPOS, M. M. |
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Afiliação: |
ANNA LUIZA BELLI, UNIVERSIDADE FEDERAL DE MINAS GERAIS; SANDRA G. COELHO, UNIVERSIDADE FEDERAL DE MINAS GERAIS; JOANA P. CAMPOLINA, UNIVERSIDADE FEDERAL DE MINAS GERAIS; LUIZ F. M. NEVES, UNIVERSIDADE FEDERAL DE MINAS GERAIS; HILTON C. DINIZ NETO, UNIVERSIDADE FEDERAL DE MINAS GERAIS; CAMILA S. SILVA; FERNANDA SAMARINI MACHADO, CNPGL; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; THIERRY RIBEIRO TOMICH, CNPGL; WANESSA ARAUJO CARVALHO, CNPGL; SUELY DE FÁTIMA COSTA; MARIANA MAGALHAES CAMPOS, CNPGL. |
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Título: |
Effects of supplementing milk replacer with sodium butyrate on dairy calves. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Animals, v. 14, 277, 2024. |
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DOI: |
https://doi.org/10.3390/ani1402027 |
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Idioma: |
Inglês |
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Conteúdo: |
Diarrhea and respiratory diseases pose significant challenges in the rearing of pre-weaned calves, motivating the investigation of tools to improve gastrointestinal tract development, health, and overall performance in young calves. Consequently, the primary objective of this study was to assess the effectiveness of an additive incorporated into milk replacer to promote the development and health of the animals. Forty-six dairy calves were randomly assigned into two treatments: control (CON, n = 23; with 15 females and 8 males), and sodium butyrate (SB, n = 23; with 15 females and 8 males). The calves in the SB treatment group were supplemented with 4 g/d of unprotected sodium butyrate (Adimix, Adisseo, China), added to the milk replacer from 4 to 60 days of age. Water and starter were fed ad libitum. The study evaluated several parameters, including feed intake, nutrient digestibility, ruminal pH, ammonia and volatile fatty acids, blood metabolites (glucose, insulin-like growth factor type 1, urea, β–hydroxybutyrate), hemogram, health scores, performance, and feed efficiency. Bull calves were euthanized at 60 days of age for organ comparison, while heifer calves were assessed for carryover effects up to 90 days of age. Data were analyzed independently using linear mixed models using the nlme package in R, and the Artools package for non-parametric categorical outcomes. Although the feed intake and performance variables exhibited differences within weeks, no divergence was observed between treatment groups. Notably, a positive treatment-by-week interaction was identified for starter feed intake (p = 0.02) and total dry matter intake (p = 0.04) during pre-weaning for CON animals. Ruminal parameters, blood metabolites, and hemogram values such as glucose, urea, insulin-like growth factor type 1, mean corpuscular value, lymphocytes, and neutrophils displayed differences within weeks during the pre-weaning stage, but similar results within groups. No differences between supplemented and non-supplemented calves were found across nutrient digestibility, organ development, and histology. Regarding health scores, differences were noted within weeks for fecal and respiratory scores during the pre-weaning stage, and only the respiratory score during the post-weaning stage. Consequently, butyrate supplementation did not elicit improvements or negative effects in the body development or health status of dairy calves. MenosDiarrhea and respiratory diseases pose significant challenges in the rearing of pre-weaned calves, motivating the investigation of tools to improve gastrointestinal tract development, health, and overall performance in young calves. Consequently, the primary objective of this study was to assess the effectiveness of an additive incorporated into milk replacer to promote the development and health of the animals. Forty-six dairy calves were randomly assigned into two treatments: control (CON, n = 23; with 15 females and 8 males), and sodium butyrate (SB, n = 23; with 15 females and 8 males). The calves in the SB treatment group were supplemented with 4 g/d of unprotected sodium butyrate (Adimix, Adisseo, China), added to the milk replacer from 4 to 60 days of age. Water and starter were fed ad libitum. The study evaluated several parameters, including feed intake, nutrient digestibility, ruminal pH, ammonia and volatile fatty acids, blood metabolites (glucose, insulin-like growth factor type 1, urea, β–hydroxybutyrate), hemogram, health scores, performance, and feed efficiency. Bull calves were euthanized at 60 days of age for organ comparison, while heifer calves were assessed for carryover effects up to 90 days of age. Data were analyzed independently using linear mixed models using the nlme package in R, and the Artools package for non-parametric categorical outcomes. Although the feed intake and performance variables exhibited differences within weeks, no divergence was o... Mostrar Tudo |
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Palavras-Chave: |
Butirato; Butyrate supplementation; Dairy calf; Gastrointestinal tract development. |
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Thesagro: |
Aditivo; Alimento Animal; Bezerro Leiteiro; Bovino; Estimulante de Crescimento Animal; Gado Leiteiro; Suplemento Alimentar. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1160978/1/Effects-of-supplementing-milk-replacer-with-sodium-butyrate.pdf
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Marc: |
LEADER 03575naa a2200397 a 4500
001 2160978
005 2024-01-24
008 2024 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.3390/ani1402027$2DOI
100 1 $aBELLI, A. L.
245 $aEffects of supplementing milk replacer with sodium butyrate on dairy calves.$h[electronic resource]
260 $c2024
520 $aDiarrhea and respiratory diseases pose significant challenges in the rearing of pre-weaned calves, motivating the investigation of tools to improve gastrointestinal tract development, health, and overall performance in young calves. Consequently, the primary objective of this study was to assess the effectiveness of an additive incorporated into milk replacer to promote the development and health of the animals. Forty-six dairy calves were randomly assigned into two treatments: control (CON, n = 23; with 15 females and 8 males), and sodium butyrate (SB, n = 23; with 15 females and 8 males). The calves in the SB treatment group were supplemented with 4 g/d of unprotected sodium butyrate (Adimix, Adisseo, China), added to the milk replacer from 4 to 60 days of age. Water and starter were fed ad libitum. The study evaluated several parameters, including feed intake, nutrient digestibility, ruminal pH, ammonia and volatile fatty acids, blood metabolites (glucose, insulin-like growth factor type 1, urea, β–hydroxybutyrate), hemogram, health scores, performance, and feed efficiency. Bull calves were euthanized at 60 days of age for organ comparison, while heifer calves were assessed for carryover effects up to 90 days of age. Data were analyzed independently using linear mixed models using the nlme package in R, and the Artools package for non-parametric categorical outcomes. Although the feed intake and performance variables exhibited differences within weeks, no divergence was observed between treatment groups. Notably, a positive treatment-by-week interaction was identified for starter feed intake (p = 0.02) and total dry matter intake (p = 0.04) during pre-weaning for CON animals. Ruminal parameters, blood metabolites, and hemogram values such as glucose, urea, insulin-like growth factor type 1, mean corpuscular value, lymphocytes, and neutrophils displayed differences within weeks during the pre-weaning stage, but similar results within groups. No differences between supplemented and non-supplemented calves were found across nutrient digestibility, organ development, and histology. Regarding health scores, differences were noted within weeks for fecal and respiratory scores during the pre-weaning stage, and only the respiratory score during the post-weaning stage. Consequently, butyrate supplementation did not elicit improvements or negative effects in the body development or health status of dairy calves.
650 $aAditivo
650 $aAlimento Animal
650 $aBezerro Leiteiro
650 $aBovino
650 $aEstimulante de Crescimento Animal
650 $aGado Leiteiro
650 $aSuplemento Alimentar
653 $aButirato
653 $aButyrate supplementation
653 $aDairy calf
653 $aGastrointestinal tract development
700 1 $aCOELHO, S. G.
700 1 $aCAMPOLINA, J. P.
700 1 $aNEVES, L. F. M.
700 1 $aDINIZ NETO, H. C.
700 1 $aSILVA, C. S.
700 1 $aMACHADO, F. S.
700 1 $aPEREIRA, L. G. R.
700 1 $aTOMICH, T. R.
700 1 $aCARVALHO, W. A.
700 1 $aCOSTA, S. de F.
700 1 $aCAMPOS, M. M.
773 $tAnimals$gv. 14, 277, 2024.
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